Keto Lady Verde Chicken Burritos

These are super delicious!! So great to make chicken ahead! And have it on hand!

🍛 Ingredients

• 6 oz shredded white meat chicken (slow-cooked in Verde sauce — 2 tbsp sauce = 10 calories)

• 2 Egglife wraps (plain or southwest flavor)

• 2 tbsp Sargento mild cheddar cheese

• 2 tbsp salsa

• 2 tbsp sour cream (added after cooking)

🥣 How I made it:

1. Heat it up:

Add your shredded Verde chicken to a frying pan over medium heat. You can crisp it up a little for texture (or air fry if you prefer).

2. Build your burritos:

Lay out two Egglife wraps. Spoon the warm Verde chicken down the center of each wrap.

3. Top it off:

Sprinkle cheddar cheese and spoon on salsa. Roll them up burrito-style.

4. Fry or air fry:

Lightly spray your pan or air fryer with avocado oil. Cook burritos 2–3 minutes per side until golden and slightly crispy.

5. Finish strong:

Plate them up, then add your sour cream right on top after cooking. Add a pinch of cilantro or a squeeze of lime if you want to fancy it up!

🔥 SERVINGS: 1

Prep time: 5 minutes

Cook time: 10 minutes (chicken pre-cooked in crockpot)

✨ MACROS :

Calories: 390

Protein: 50g

Fat: 16g

Carbs: 5g